Since I love chowders and love how versatile they can be, I'm posting this chowder video. If I were preparing it for my family, I would substitute the bacon with smoked salmon. I also would include some smoked mushrooms and chives or green onions as garnishes. On second thought, I'm also considering including smoked Gouda. YUM!!
Vital Ingredient is a free class at Drexel University's Dornsife Center for Neighborhood Partnerships that pairs culinary literacy with digital skills. Each week, participants will begin in the kitchen learning cooking techniques from Chef Brian Lofink. The class will then move to the computer lab and learn how to create and showcase their culinary experience through blogging with Kevin Williams.
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Watermelon Gazpacho (cold soup) These are the ingredients we used. The below picture is the completed soup. ...